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1.
Caterer
by
Penn Foster Career School
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Opportunities abound for those with the talent and the training to plan and prepare delicious meals. Whether you work for a hotel, restaurant, resort, or start your own business, you'll enjoy the excitement, variety, and money this industry has to offer.
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2.
Catering/Gourmet Cooking
by
Penn Foster Career School
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Start your own business as a caterer – or work for a resort, restaurant, or hotel. Caterers and skilled cooks are always in demand and earn good money for their services. Whether you’re overseeing large banquets or small get togethers, you’ll enjoy maki
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3.
Culinary Herbs
by
Stonebridge Associated Colleges (UK)
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More and more these days we see television programmes and books all telling us to use herbs to flavour our food. The horticultural aspects of this subject have been written to teach growing and identifying culinary herbs in a way, which will be relevant t
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4.
Waitering
by
Stonebridge Associated Colleges (UK)
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The standards of service in the UK needs a major improvement in the professional way waitering staff serve the customer. The course is designed to provide the knowledge and skills needed to improve the service component of this industry.
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5.
Job Responsibilities of a Baker
by
Delmar Learning
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part of Baker - eVideo series.
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6.
Job Responsibilities of a Bakery Manager
by
Delmar Learning
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part of Baker - eVideo series.
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7.
Job Responsibilities of a Catering Assistant
by
Delmar Learning
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part of Catering Assistant - eVideo series.
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School Info
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8.
Job Responsibilities of a Cheesemaker
by
Delmar Learning
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part of Cheesemaker - eVideo series.
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School Info
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9.
Job Responsibilities of a Cook
by
Delmar Learning
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part of Cook - eVideo series.
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School Info
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10.
Job Responsibilities of a Cook
by
Delmar Learning
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part of Dietary Assistant - eVideo series.
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11.
Job Responsibilities of a Food Preparer
by
Delmar Learning
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part of Food Preparer - eVideo series.
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School Info
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12.
Job Responsibilities of a Produce Manager
by
Delmar Learning
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part of Food Preparer - eVideo series.
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School Info
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13.
Job Responsibilities of a Food Service Manager
by
Delmar Learning
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part of Food Service Manager - eVideo series.
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School Info
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14.
Job Responsibilities of a Restaurant Host
by
Delmar Learning
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part of Host - eVideo series.
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School Info
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15.
Training and Opportunities in a Bakery
by
Delmar Learning
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part of Baker - eVideo series.
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About this page: Listing of online and distance learning culinary courses & training from schools & training providers. The above educational offerings may be taken from your home, including online, CD training, and self-paced courses. |